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Cook the macaroni and let cool.
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Stir in relish.
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Dice the eggs, tomato, cucumber, and red onion. Gently fold into macaroni.
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In a separate bowl, whisk the mayonnaise, Miracle Whip, sugar, and vinegar. Season with salt and pepper to taste.
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Pour half the dressing over the pasta mixture and stir. Gradually add more dressing until you reach your desired texture.
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Dish can be made ahead and refrigerated overnight. Stir in extra dressing just before serving.