The Four Best Chili Recipes For Fall

Andrew Scrivani for The New York Times

Our three favorite recipes + one we can’t wait to try.

Our family is obsessed with chili. It’s just now cooling down in L.A., and this weekend we’ll be making one of these recipes with this cheddar-jalapeno cornbread to celebrate. We’re always looking for new chilis to try, so post your favorites in the comments!

1 / 4

White Bean and Chicken Chili

By Giada De Laurentiis

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2 / 4

Mexican Chorizo and Turkey Chili

By Rachael Ray

Note: We use ground turkey instead of diced turkey breast.

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3 / 4

Vegetarian Chili

Food Network

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4 / 4

Lamb and White Bean Chili

By Melissa Clark

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Jessica Butler

Jessica Butler is the co-founder of Raise, stepmother of two, and adoptive mother of one. Prior to Raise, she was a writer on USA’s "In Plain Sight" and TNT’s "The Last Ship." She and her husband, writer/producer Warren Bell, co-created the Nick at Nite series "Instant Mom," based on her life as a stepmother. She lives in Los Angeles with her husband and six-year-old son, Levon.