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Lemon Balm Martini

Lemon Balm Martini

Jessica Butler
Lemon Balm Martini Recipe, Raise Magazine

Gin, vermouth, simple syrup, lemon balm.

In college, while everyone else was drinking beer, I was sneaking into our neighborhood Italian restaurant to sip green apple martinis. (Sorry, Mother.) These days, I tend to favor decidedly less sweet cocktails. This martini strikes the perfect balance of slightly sweet with a bit of a bite, thanks to fresh lemon balm.

INGREDIENTS

  • 1 oz vermouth
  • 2 oz gin
  • 2 teaspoons simple syrup
  • 1 sprig of lemon balm

INSTRUCTIONS

Muddle the simple syrup and lemon balm sprigs in a cocktail shaker. Add the gin and vermouth. Fill the shaker with ice and shake vigorously.

Strain into a martini glass and garnish with a lemon balm leaf.

Lemon Balm Martini

Gin, vermouth, simple syrup, lemon balm.

Course: Drinks
Keyword: Cocktails
Ingredients
  • 1 oz vermouth
  • 2 oz gin
  • 2 teaspoons simple syrup
  • 1 sprig of lemon balm
Instructions
  1. Muddle the simple syrup and lemon balm sprigs in a cocktail shaker. Add the gin and vermouth. Fill the shaker with ice and shake vigorously.
  2. Strain into a martini glass and garnish with a lemon balm leaf.
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